The TICC 2025 Challenge

Honoring Culinary Excellence: Our Chefs Shine at the 29th Thailand International Culinary Cup 2025.

We are proud to announce and celebrate the remarkable achievements of our culinary team at the 29th Thailand International Culinary Cup (TICC) 2025, held during Food & Hospitality Thailand 2025 from 20 to 23 August 2025.

This prestigious competition, recognized as one of Thailand’s leading platforms for culinary innovation, brought together outstanding chefs and rising talents from across the country. Our team distinguished themselves through creativity, dedication, and exceptional culinary skills, earning high praise and multiple accolades.

Our team’s awards include:

  • 1 Gold Medal in Modern Street Food
  • 1 Silver Medal in Modern Street Food
  • 4 Bronze Medals across Modern Thai Main Course, Hot and Cold Dessert, and the Thailand Best Chefs Table Challenge
  • 3 Diploma Certificates in Duck Main Course and Modern Street Food

These achievements are a testament to the passion, teamwork, and commitment to excellence that define our chefs and their craft.

We extend our warmest congratulations to our incredible chefs and team for this well-deserved recognition on a national stage. Their success reflects our continued pursuit of culinary innovation and excellence.