Warming Cocktails for the Coolest Month

January is usually Thailand’s coolest month, and, to warm things up, Studio Bar is featuring warm cocktails throughout the month. ‘Tea Berry’,  with Finlandia vodka, red fruit tea and mixed berries; ‘Mexican Blaze’, featuring Pepe Lopez tequila  and coffee liqueur; ‘Havana Slumber’, with dark rum and hot chocolate, are just THB 280 per glass and

Siam Smoothies

Thailand’s favorite fruits are the inspiration for [email protected] special drinks to start the new year. Throughout January, for just THB 170 each, customers can enjoy the sweet / sour taste of ‘Mango Smoothie’ (Fresh Thai Mango, Milk, Yogurt and Mango Ice-cream.) or the creamy, smooth texture of ‘Papaya Smoothie’  (Fresh Papaya, Milk, Yogurt and Honey),

Chocolate Delights at [email protected]

‘Chocolate’ is January’s theme at [email protected], with 3 superb new offerings.‘Choc Janou with Chocolate Crisp’ – rich chocolate layers in a crispy coating and ‘Choc Banana Mousse’ – a round chocolate ball filled with light and airy banana & chocolate mousse – are captivating delights that will satisfy all chocolate lovers. And then there is

Hot and Spicy at Kongju

One of Korea’s most popular traditional dishes, Mae Un Tang, is the new year special at Kongju this January. Hot and spicy, it combines mixed seafood and an assortment of fresh vegetables with chilli powder sauce to produce a hearty yet delicate soup. Mae Un Tang is available for lunch, 11:30 am – 2:00 pm,

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